As COVID-19 restrictions begin to loosen and larger gatherings take place, pre-pandemic concerns about underage drinking are returning. Communities are examining ways to curb this issue, including enacting local ordinances regarding social hosting.

During the pandemic, many states enacted legislation allowing alcoholic beverages to be sold as “to-go” items. As food and beverage businesses begin reopening with on-premises dining and drinking, these laws are being reconsidered at the state and local levels.